FSSAI Proposes Bold, Larger Fonts for Nutritional Information on Food...


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Regulatory Updates


Seeking to attain understanding of the regulatory perspective of the food industry?? Follow our regulatory updates to keep your knowledge refreshed.

FSSAI Re-Operationalizes Licensing And Registration Amendment Regulations 2020

Implementation on:  27/03/2021

Impacted Areas:  FBO's

Reference:  https://www.fssai.gov.in/upload/advisories/2021/04/606af2ff5dde5Direction_Operationalisation_FSS_Licensing_Registration_05_04_2021.pdf

Draft or Gazette:  Gazette

FSSAI Relaxations For Food Business Operators & Manufacturers During The Current COVID-19...

Implementation on:  20/04/2021

Impacted Areas:  Food Business Operators

Draft or Gazette:  Draft

FSSAI Notification On SOP For Applying +F Endorsement Certificate For Fortified Food Products In...

Implementation on:  01/07/2021

Impacted Areas:  Food business operators

Reference:  https://www.fssai.gov.in/upload/advisories/2021/04/6075664fc329dLetter_Fortified_Food_FoSCoS_13_04_2021.pdf

Draft or Gazette:  Draft

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FSSAI has provided relaxation to enable FBOs to continue smooth operations during the pandemic.

Implementation on:  20/04/2021

Impacted Areas:  Food Business Operators

Draft or Gazette:  Draft

FSSAI Relaxations For Food Business Operators & Manufacturers During The Current COVID-19 Conditions

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30 Dec, 2024
FSSAI Proposes Bold, Larger Fonts for Nutritional Information on Food...

Overview The Food Safety and Standards Authority of India (FSSAI) has approved a proposal to display nutritional information on labels of packaged foods that contain total sugar, salt, and...

19 Dec, 2024
Requirements of Food for Special Dietary Use (FSDU) Category As per FSSAI (Nutra) Direction,...

India took part in the 44th Codex Committee on Nutrition and Foods for Special Dietary Uses (CCNFSDU) session, which took place from October 2, 2024, to October 6, 2024, in Dresden, Germany. India...

25 Nov, 2024
Six Monthly Mandatory Lab Testing Report Submission by Manufacturers As per FSSAI...

License Requirements The Food Business Operator is required to test for relevant chemical and microbiological contaminants in food products regularly, based on historical data and risk assessment,...

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